We’ve put a whole new spin on the classic cauliflower cheese dish. We made it a complete vegetarian, one-pan meal by adding edamame and feta for protein and satiety, tomatoes for juiciness, and garlic and oregano for flavor. This low carb, higher-satiety meal takes only five minutes to prepare, and the rest of the time is spent in the oven. You know what that means, right? More you time!

Say bye-bye to beans. This keto no-bean chili, or Texas chili, keeps all of the classic chili flavors and keeps your carbs in check. This keto chili recipe can be simmered on the stove, cooked in a slow cooker, or made in a flash in an instant pot. Top with sour cream, shredded cheese and avocado for a hearty all-season low carb lunch or dinner.

We love breakfast bowls because they’re cozy, loaded with protein, and full of flavor! This protein-rich keto breakfast bowl is all of those things. Creamy eggs topped with crispy bacon, sour cream, cheddar cheese, and chives. Customize to your heart’s desire.